Flavour Makers Herb, Garlic and Chilli Spice/Glaze 2.5kgs GF*

$48.50

A blend of critically sealed ingredients designed to impact flavour and eye appeal to poultry, fish and meat portions.

Use: Can be used as a glaze directly onto meat portion, or as a marinade using the following instruction:

GLAZE: Use 100g (10%) of spice/glaze per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can vary 8 to 10%).

MARINADE: Mix 50% spice/glaze with 50% water (1:1 ratio), apply marinade at 20% of meat weight and tumble. Example; 100g spice/glaze to 100g water and apply to 1 kg of meat.

Gluten Free

Packed in Australia from at least 56% Australian ingredients

Allergens: None

 

Out of stock

SKU: 218070 Category:

Description

Gluten Free

This product come in a convenient resealable bag, providing easy of storage & locked in freshness.

Store in a cool dry location away from direct light. Re-seal after opening.

Additional information

Weight 2.5 kg
Dimensions 37 × 33 × 5 cm